From our backyard to yours! Salt Lick BBQ White is the perfect white wine for grillin' and chillin'. Unoaked, unpretentious and 100% Texas.
FARM to MARKET - Ranch Road White
2009 Texas White Table Wine - The Farm to Market Ranch Road White is made with 100% Texas-grown grapes that yield floral aromas and vibrant fruit flavors of fresh apple, spiced pear, tropical citrus, and melon.
Salt Lick's BBQ Red Wine is the perfect compliment to a brisket plate, sausage, ribs and other dark meats. This red wine has the perfect balance of dryness, oaky flavor and a refreshing crispness.
GSM - Grenache, Syrah, Mourvedre
GSM is 16.7% Grenache, 30% Syrah and 53.3% Mourvédre - made with grapes grown 100% Driftwood, Texas, one of the finest growing regions in the state. A true example of how passion for creating a quality product can translate into an amazing wine. We hope you enjoy this wine, from start to finish. Cheers!
Hill Country Blend
A sunset in Driftwood, Texas should be on everyone's bucket list. Warm hues mingle with a big blue sky and wispy clouds to create a colorful conversation up high. Inspired by harmonious blends, we've created our own; 83% Sangiovese and 17% Cabernet Sauvignon unite for a delicious wine sure to happy your hours.
FARM to MARKET - Ranch Road Red
Red Table Wine - The Farm to Market Ranch Road Red is a big blend that’s like an old trusty truck. Aged in French Oak for 14 months, you’ll find hints of rasberry jam, black pepper, and a touch of oaky vanilla.
Violet Crown Mourvédre
Hill Country Conservancy is an accredited land trust committed to preserving the beautiful Texas Hill Country lands so that it is Here Forever. Equally important to the Hill Country Conservancy is providing much needed access to this unique landscape with the 30-mile Violet Crown Trail which, once complete, will be the longest single trail system of its kind in the region stretching from the heart of Austin’s Zilker Park south into Hays County.